Manzanilla variety olives with anchovy flavor

Manzanilla olives with bone with anchovy flavor. (Sevillanas)

Firm texture but at the same time tender, a natural delicacy that does not leave you indifferent. It is a green olive, dotted with light white spots, very round, with a small stone and an excellent flavor.

This Spanish-style olive is characterized by the fineness of its pulp and the exceptional organoleptic characteristics.

Among the main properties of olives are that they promote digestion, are antioxidants, facilitate the emptying of the gallbladder and are beneficial to prevent cardiovascular diseases (this provided they are consumed with very little salt).

Resistant and reusable container.

Container: 0.75 Liters Drained weight: 0.45 Kilograms